Finally, I have found a country that isn't afraid to use garlic and lots of it.  It's a very nice thing to be living alone right now, because I have no idea if I smell like garlic to anyone else :)  Almost everyday since I've arrived I have eaten tzatziki!  

Authentic Greek Tzatziki

What you need

• 1/2 organic cucumber, unpeeled

• 1 1/2 cups Greek yogurt (the real thing, not the 0% fat)

• 4 large garlic cloves, minced

• 2 Tbsp. extra virgin olive oil

• 1 Tbsp. minced dill

Directions

1. Grate the cucumber.

2. Combine the yogurt, garlic, and oil in a large bowl.

3. Now, add the grated cucumber and fresh dill to the yogurt mixture and stir to combine. Serve chilled with pita bread for dipping.